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Journal of Nutrition and Food Security
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Volume (8) issue (1)
Published:
2023-01-29
Articles
The Effect of Hydroalcoholic Extract of Senna (Cassia Angustifolia Vahl.) on Lipid Profiles in Hyperlipidemic Rats
Mansour Karajibani, Farzaneh Montazerifar, Hadi Eslahi, Mahdiyyeh Miri, Mehrdad Naghizadeh, Sazin Yarmand
PDF
Association between Body Mass Index, Abdominal Obesity, and Body Size with Hip and Femoral Fractures in the Elderly
Farzaneh Montazerifar, Rasul Taghvaeefar, Mansour Karajibani, Bahnaz Izad Panahi
PDF
The Association between Nutrition Style through the First 2 Years of Life, Maternal and Childhood Indicators with Type 1 Diabetes Mellitus in Children: A Case-Control Study
Marzieh Zamani, Hekmatollah Khoubfekr, Azam Namdar, Samira Rezaei, Vahid Rahmanian
PDF
Survey of Pregnant Women’s Attitude towards Healthy Nutrition in Yazd City
Saeedeh Sadeghi, Mahsa Khodayarian, Seyed Saeed Mazloomy Mahmoodabad, Azadeh Nadjarzadeh, Hossein Fallahzadeh
PDF
Prevalence and Predictors of Food Insecurity among Public and Private University Lecturers: A Cross Sectional Study in Nangarhar, Afghanistan
Sayed Attaul Haq Banuree, Rahman Shah Pakteen, Najibullah Rahimi, Sayed Ziaulhaq Banuree, Mohammad Malyar Rahmani
PDF
Production of Rice-By Product Protein Isolate Using the Subcritical Water Extraction Method
Fatemeh Raeisi Ardali, Anousheh Sharifan, Seyed Mohammad Mousavi, Amir Mohammad Mortazavian, Behrooz Jannat
PDF
Household Food Security and Demographic Factors in Children and Their Parents
Maryam Javadi, Babak Pakbin, Masomeh Ziaeeha, Ameneh Barikani, Wolfram Manuel Brück
PDF
The Association between Dietary Inflammatory and Obesity Indices in University Students in Tehran
Narges Khamoush Cheshm, Asal Ataie-Jafari, Shahryar Eghtesadi, Aniseh Nikravan, Nitin Shivappa, James R. Hebert
PDF
Prevalence of Malnutrition among Hospitalized Elderly Patients in Hospitals Affiliated to Tehran University of Medical Sciences, Tehran, Iran
Seyedeh Fatemeh Mirbazegh, Shima Hadavi, Sadaf Alipour, Nasrin Abbasi, Khorshid Vaskooi-Eshkevari, Mojtaba Soltani-Kermanshahi, Soraiya Ebrahimpour-Koujan, Mehdi Sadeghian
PDF
The Relationship between Insulin Resistance and Micronutrient Intake in Polycystic Ovary Syndrome Subgroups
Zahra Kamali, Saeide Ziaei, Anoshirvan Kazemnejad, Maryam Movahedinejad
PDF
Physicochemical Properties, Antioxidative and Antibacterial Activities of the Persian Medicine-Based Maolasal Honey: An Experimental Study
Mohsen Zakerian, Fatemeh Roudi, Mahnaz Ramezani, Roshanak Salari, Behzad Refahi, Marjan Ramezani, Seyed Ruhollah Hosseini
PDF
Nitrite and Nitrate Residue in Non-Heat Treated Meat Products Marketed in East Azerbaijan Province
Marzie Hejazy, Roghayeh Norouzi, Farzin Javid
PDF
The Association between Saliva and Serum Vitamin D with Knee Osteoarthritis
Mohammad-Reza Mirzaii-Dizgah, Mohammad-Hossein Mirzaii-Dizgah , Iraj Mirzaii-Dizgah, Roghayeh Koshkzari
PDF
Prevalence and Characteristics of Yersinia Enterocolitica and Yersinia Pseudotuberculosis from Raw Milk Supplied in Tehran
Sara Sharifi Yazdi, Behzad Mobasseri, Parisa Torabi Bonab, Sina Sharifi Yazdi , Zohre Mirbagheri, Mohammad Mehdi Soltan Dallal
PDF
Effects of Selenium Supplementation on Incidence and Severity of Preeclampsia: A Randomized, Double-Blind, Placebo-Controlled Pilot Trial
Fatemeh Mohsenpour, Nahid Radnia, Maryam Ahmadi, Ziba Mohsenpour, Maryam Jamali, Mohammad Ali Mohsenpour
PDF
Development and Validation of a Dish-Based Iranian Food Frequency Questionnaire: A Protocol Study
Samaneh Sadat Ayoubi, Zahra Yaghoubi, Maryam Amini, Elena Philippou, Mohsen Nematy, Habibollah Esmaily, Mohammad Reza Shadmand Foumani Moghadam, Abdolreza Norouzy
PDF
Review of Studies on Palm-Oil Consumption in Relation to Risk of Cardiovascular Diseases
Ibrahim Abdulwaliyu, Stanley I.R. Okoduwa, Rose Sangodare, Shefiat O. Arekemase, Aliyu Muhammad
PDF
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