Articles

• Sumac (Rhus Coriaria) and Dyslipidemia

  Shiva Khani, Azadeh Lesani, Hadis Gerami

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• The Viewpoints of Hospitalized Patients with Cancer Regarding Their Nutritional Challenges in Hospital: A Phenomenological Study

  Masoumeh Jabbari, Tahereh Alsadat Khoubbin Khoshnazar, Arezoo Haghighian-Roudsari, Farzad Taghizadeh-Hesary, Ali Milani-Bonab

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• The Effect of Education on the Knowledge, Attitude, and Practice of Breastfeeding Mothers towards Heavy Metals Transferred from Breast Milk

  Ameneh Marzban, Fariba Ramezani-Siakhulak, Vahid Rahmanian, Maryam Dolatabadi, Abozar Ansari, Mohammad Afkhami Aghda

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• The Relationship between Serum Levels of Irisin with Cardiometabolic Biomarkers in Patients with Type 2 Diabetes

  Farzaneh Montazerifar, Mansour Karajibani, Gohar Sedaghat, Shadi Shourestani, Fatemeh Azar Nour, Ahmad Bolouri

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• Dietary Fats, Minerals and Semen Quality and Quantity among Men Attending a Fertility Clinic: A Cross-Sectional Study in Iran

  Mehran Rahimlou, Sara Sohaei, Ammar Salehi-Sahlabadi, Mehran Nouri

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• Investigating the Possibility of Producing Nitrite-Free German Sausages Containing Different Concentrations of Cochineal Pigment Alone or in Combination with Cumin Essential Oil

  Leila Nateghi

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• Vitamins and Stomach Cancer: A Hospital Based Case-Control Study in Iran

  Fatemeh Toorang, Saba Narmcheshm, Bahareh Sasanfar, Neda Amini, Maryam Hadji, Mahshid Mortazavi, Kazem Zendehdel

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• The Effects of an Educational Intervention Based on Poetry, Game, and Problem-Solving Skills on Promoting Nutritional Knowledge and Behavior in Iranian Primary School Students

  Ameneh Shirin, Hamid Joveini, Masoumeh Hashemian, Akram Kooshki, Mohammad Hassan Rakhshani, Nader Sharifi, Alireza Rohban

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• Impacts of Malaria on Severe Anemia in Children Aged 6-23 Months Old from the Rural District of Kongoussi, Burkina Faso

  Zeba Augustin Nawidimbasba, Ouedraogo Hermann Zosé , Hien Alain

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• Determination of Astaxanthin in Trout by High Performance Liquid Chromatography Coupled with Visible Detection

  Hamed Rahnavard

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• Toxicological Effects on Selected Tissues of Rats Fed Glycoalkaloid-Rich and Light-Exposed Solanum Tuberosum

  Ayodeji Oluwafemi Idowu, Aduke Oluremi Saliu, Babamotemi Oluwasola Itakorode, Cecilia Nireti Fakorede, Rotimi Olusanya Arise

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• Food Intake Pattern and Cardiovascular Risk Factors in Patients with Premature Coronary Artery Disease in Iran

  Andisheh Norouzian Ostad, Zahra Dehnavi, Hossein Farshidi, Ali Jafarzadeh Esfahani, Soudabeh Behrooj, Teamur Aghamolaei, Abdoulhossain Madani, Roghayeh Ezati Rad, Farkhondeh Razmpour

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• The Association between Non- Enzymatic Dietary Total Antioxidant Capacity and Phytochemical Index with Semen Parameters: A Cross-Sectional Study in Isfahan Infertile Men

  Masha Shirani, Zohreh Ghaem Far , Milad Bagheri, Mehran Nouri

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• The Effect of Quercetin on Stress Oxidative Markers: A Systematic Review and Meta-Analysis of Randomized Controlled Clinical Trials

  Azam Vasmehjani Ahmadi, Fatemeh Yaghoubi, Zahra Darabi, Nooshin Abdollahi, Zohreh Sadat Sangsefidi, Mahdieh Hosseinzadeh

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• The Effect of Dark Chocolate on C-Reactive Protein Level: A Systematic Review and Meta-Analysis of Randomized Controlled Clinical Trials

  Fatemeh Yaghoubi, Zahra Darabi, Azam Ahmadi Vasmehjani, Zohreh Sadat Sangsefidi, Mahdieh Hosseinzadeh

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