Characterization of E. coli Isolate and Assessment of its Antibiotic Susceptibility against Colistimethate Sodium
Abstract
Background: The increasing application of Escherichia coli as a model organism in microbiologicalquality control highlights importance of E. coli due to their wide range of applications. However,rising antimicrobial resistance in E. coli produced a serious concern with respect to public healthglobally which eventually generated the need of screening of pathogens for their sensitivity andresistance profile against different antibiotics.
Methods: The present study isolated a bacterial strain of E. coli, SA-01 from Ghaziabad, UttarPradhesh, India which was then characterized based on morphology, microscopy, biochemical testingin comparison with standard reference strains of E. coli (ATCC 8739, ATCC 10536 and MTCC 448).The identity of the isolated strain was further confirmed by MALDI-TOF analysis. The antibioticsusceptibility of the isolated strain of E. coli (SA-01) was then assessed in comparison with E. coliATCC 10536 by cup plate method using different antibiotic doses of colistimethate sodium (1, 5, 10,20, 30, 40, 50, 100 and 461 μg/mL).
Results: Based on phenotypic and biochemical characteristics, isolated bacterial strain, SA-01 wasidentified as E. coli and was further authenticated by MALDI-TOF analysis. In the antibioticsusceptibility testing, the indigenous strain of E. coli (SA-01) has shown zone of inhibition similar toE. coli ATCC 10536.
Conclusion: Similar zone of inhibition compared to E. coli ATCC 10536 in the antibioticsusceptibility testing, revealed sensitivity profile of the indigenous strain of E. coli (SA-01) toColistimethate sodium suggesting its potential use in microbiological quality control methods.