Articles

• Announcement of “International Congress on Food Science and Public Health” in Tehran, Iran

  . .

  • PDF
• Influence of Freezing on Muscles of Rainbow Trout (Oncorhynchus mykiss): A Histological and Microbiological Study

  M. Strateva, G. Penchev , D. Stratev

  • PDF
• Microbial Safety of Black Summer Truffle Collected from Sicily and Umbria Regions, Italy

  F. Cirlincione, N. Francesca, L. Settanni , D. Donnini, G. Venturella, M.L. Gargano

  • PDF
• Effect of Processing Temperature on Storage Quality of In-Shell Hazelnut

  Z. Yousefi, M.R. Rezaeigolestani, G. Javadzade Moghtader

  • PDF
• Types of Acid and Drying Method Differently Affect the Chemical Profile of Sodium Caseinate

  F. Maruddin, R. Malaka, S. Sabil, S. Baba, H. Amqam, M. Taufik

  • PDF
• Inhibitory Effects of Essential Oils of Cinnamon zeylanicum and Myristica fragrans against Brucella abortus 544 Inoculated in Fresh Baladi Cheese

  A. Al-Mariri, R. Ismail, A. Allaham , B. Alobeid, L. Alhallab

  • PDF
• Antifungal Effects of Essential Oils of Zataria multiflora, Mentha pulegium, and Mentha piperita

  Z. Zamanian Chaleshtori, M. Bonyadian, H. Moshtaghi , A. Ebrahimi

  • PDF
• Using Comet Assay for Genotoxic Evaluation of Zataria multiflora Boiss., An Iranian Endemic Plant

  Z. Ayubi, A.A. Jafari, S.A. Ayatollahi-Mousavi, H. Jafari, M. Panddeh

  • PDF