Skip to main content Skip to main navigation menu Skip to site footer
Journal of Food Quality and Hazards Control
  • Current
  • Archives
  • About
    • About the Journal
    • Submissions
    • Privacy Statement
    • Contact
Search
  • Login
  1. Home /
  2. Archives /
  3. Volume 7 issue (4)

Published: 2020-12-24

Articles

  • Change of Date for “International Congress on Food Science & Technology & Agriculture & Food Security” in Karaj, Iran
    . .
    • PDF
  • Causes, Patterns, and Economic Implications of Carcass Condemnation of Cattle Slaughtered at Oshana Region, North of Namibia Based on Post-Mortem Inspection
    P. Mbiri, B. Mushonga, C. Madzinga, O. Madzingira, A. Samkange, E. Hikufe, E. Kandiwa, J.A. Kamwi
    • PDF
  • Microbial Evaluation of Turkish Herbal Teas Before and After Infusion
    G. Akduman, I. Omurtag Korkmaz
    • PDF
  • Occurrence and Antibiotic Resistance of Escherichia coli in Street-Vended Kebab in Dramaga, Bogor, Indonesia
    D.W. Lukman, D.Y. Sari, H. Pisestyani
    • PDF
  • Effect of Electron Beam Irradiation on Viability of Sarcocystis spp. in Beef
    G. Eslami, S. Peletto, M. Vakili, S. Kargar
    • PDF
  • Antibiotic Resistance Pattern and Detection of mecA Gene in Staphylococcus aureus Isolated from Iranian Hamburger Samples
    N. Momtaz Bokharaei, M.M. Soltan Dallal, M.R. Pourmand, Z. Rajabi
    • PDF
  • Histamine Level in Freshwater and Marine Fish Sold in Bulgarian Markets
    D. Bangieva , D. Stratev, T. Stoyanchev
    • PDF
  • Monitoring of Genetically Modified Rice among Some Imported Rice Samples in Iran
    M.S. Hosseini , H. Fallahzadeh, S.S. Hosseini
    • PDF
Information
  • For Readers
  • For Authors
  • For Librarians
About this Publishing System