Corrigendum to “Comparison of Two Multiplex PCR Systems for Meat Species Authentication” [Journal of Food Quality and Hazards Control 6 (2019) 8-15] D. Al-taghlubee A. Misaghi P. Shayan A. Akhondzadeh Basti H. Gandomi D. Shayan DOI: https://doi.org/10.18502/jfqhc.6.2.959 Abstract The article's abstract is no available. PDF Published 2019-05-21 Issue Volume 6 Issue(2) Section Articles
