Volume 4 Issue(2)

Articles

• Water Transfer, A Solution for Water Shortage?

  Masoumeh Khatebasreh , Maryam Gholami

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• The Most Important Methods for Reduction or Detoxification of Aflatoxins in Food and Feed Matrices

  Jalal Sadeghizadeh-Yazdi

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• Toxicity, Biodegradability and Detection Methods of Glyphosate; the Most Used Herbicide: A Systematic Review

  Mohsen Ansari , Behnam Hatami , Samaneh Sedighi Khavidak

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• Spatial Analysis and Probabilistic Risk Assessment of Exposure to Nitrate in Drinking Water of Abarkouh, Iran

  Reza Ali Fallahzadeh , Seyed Ali Almodaresi , Davoud Ghadirian , Ahmad Fattahi , Nasrin Homayoni bezi

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• Investigating the Effective Ecological Factors on Concentration in the Classroom from the Viewpoints of Students of Shahid Sadoughi University of Medical Sciences, Yazd

  Ameneh Marzban , Vahid Rahmanian , Masoumeh Seifi , Saeedeh Zare Jamalabadi , Maryam Ayasi , Samaneh Delavari , Mehran Barzegaran

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• The Interaction between Industries and Executive Agencies (The Department of Environment and Administration of Economic and Finance) to Reduce Pollution: A Qualitative Study

  Mohsen Pakdaman , Samaneh Khademi , Mohammad Taghi Ghaneian , Hosien Zareian , Mohammad Hassan Ehrampoush , Mohamadali Morovati Shrifabadi

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• Explanation and Analysis of the Interaction between Environmental Health Officers and Directors of Food Preparation, Supply and Distribution Centers Based on Game Theory Model in Yazd

  Mohsen Pakdaman, Mohammad Taghi Ghaneian, Mohammad Hassan Ehrampoush, Vahid Jafari Nodoshan, Ebrahim Gholami Zarchi

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• Evaluating the Effects of Peracetic Acid and Chlorine Dioxide Disinfectants on Staphylococcus Aureus Isolated from Surfaces of NICU

  Mina Usefi , Hengameh Zandi , Sara Jambarsang , Mehdi Mokhtari , Mahmood Noori Shadkam

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