Volume (13) issue (3)

Published: 2021-09-18

Articles

Impact of COVID-19 Pandemic and Lockdown Measures on the Nutrition Plan Service Cohort

Mariana Di Lorenzo, Silvia Mascolo, Antonio Romanelli
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Knowledge of Risk Factors for Foot Ulceration among Patients with Diabetes Mellitus Attending a Tertiary Health Facility in Nigeria

Martins Ehizode Emuze, Taoreed Adegoke Azeez, Arinola Esan, Jokotade Adeleye, William Balogun, Temilola Akande
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Evaluation of the of Positive Psychology Training Effectiveness on Rumination and Depression in Women with Type 2 Diabetes

Shabnam Homayoun Rad, Fatemeh Hasani Adeliyan, Fatemeh Raesi, Seyedeh Afsaneh Sehat, Javad Seyed Jafari, Sara Mousavi
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Exploring the Relationship of Emotional Intelligence and Obesity among University Students

Jafar Shabani, Tazehgol Moradi
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The First Phase Registration of Type 1 Diabetes in Yazd, Iran

Maryam Askari, Nasim Namiranian, Hassan ali Mahmoudi Kohani, Seied Mohammad Reza Aghaee- Meybody, Saeed hossein khalilzade, Zohre Mozafari, Mahbubeh Shariati
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Effect of Mindfulness-Based Cognitive Therapy on Cognitive Emotion Regulation, Perseverative Thinking, and Glycemic Index in Patients with Type 2 Diabetes- A Trial Study

Javad Ardeshirpey, Ali Reza Bakhshayesh, Maryam Dehghan, Hassan Zareei Mahmood Abadi
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Effect of an Aerobic Exercise Course on PI3K and AKT1 Expression and Neural Muscle Insulin Resistance in Diabetic Rats

Mahdi Nadi, Abdolali Banaeifar, Sajad Arshadi
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The Effect of Continuous and Interval Training on Glycogen Storage of Gastrocnemius Muscle and Serum Levels of Tumor Necrosis Factor-α & Interleukin-6 in Diabetic Rats

Ali Dehghan, Pravin Farzanegi, Hajar Abbaszadeh
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The Effect of Continuous Aerobic Training on Bax/Bcl2 Ratio in Pancreatic Tissue Diabetic Rats

Mehdi Bostani, Seyed Aenollah Noaein
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